When did you introduce cutlery and how?
DS likes his food, has a go at most stuff although there's quite a lot of expansive sweeping entire meal on to floor still! Putting on weight and happy and sleeping well so not bothered despite MiL disapproval of method
Anyway I am a bit chicken about things like yoghurt and soup - I'm trying to offer something like this at least twice a week and give him a spoon to experiment with.
Should I start putting down a spork with every meal so he can start to practise? We mostly have pasta dishes, sarnies, meat and two veg or casseroles with rice or potatoes, sometimes a stirfry, cheese on toast, scrambled eggs with toasted baguette, that sort of thing.
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BLWers - cutlery?!
2 replies
JumpHerWho · 06/02/2013 12:35
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