So I made the cream egg cakes..

(6 Posts)
Slainte Sun 21-Apr-13 21:52:08

What are the cream egg cakes?

If flour will stick to the choc try that too. But yes, a stiffer mix will hold the chocolate better!

bluesky Sun 21-Apr-13 20:52:42

Roll the buttons around in some flour before putting in the mixture.

WildThongIWannaKnowForSure Sun 21-Apr-13 20:51:21

Not watery but I didn't have to push the mix off the spoon iyswim?
Ill put less milk in next time, thanks

Was your mix quite runny?

WildThongIWannaKnowForSure Sun 21-Apr-13 20:34:52

But I used cadbury's caramel buttons instead. Anyway the cakes were nice but the choc bits sunk to the bottom and stuck to the paper cases. Help?

ate them anyway

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