Watched last night and love it, but occurred to me when they describe all the potential pitfalls of each kind of baking that if I hadn't done it before I might be a bit put off? I def thought bread making sounded far too complicated. I guess they're trying to big up baking as a skill, which I applaud but it is possible to start without a degree in molecular gastronomy!
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to think the Great British Bake off made baking sound terrifying?!
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littlebylittle · 01/09/2010 12:30
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