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Print recipe Veggie rosti from Anon

kids can help vegetarian
Category Basics
ServesAs many as you need
Prep time10 mins
Cook time15 mins

Mumsnetter ratings

Ease of finding ingredients n/a
Ease of cookingn/a
Success with kidsn/a
Success with adultsn/a
Overall Markn/a

Ingredients

Potatoes Carrots Courgettes Cheese (optional)

Handy Hint

If you dont have a frying pan that can be put into the oven then just transfer the rosti onto a baking sheet and cook them that way.

Method

Preheat oven to gas mark 5.

Grate the veggies (easiest in a food processor) then squeeze to get rid of some of the moisture.

Shape into patties and carefully place into a frying pan with hot oil in it.

When the base is cooked enough to stick together carefully turn them over.

When both sides are brown, put a slice of cheese on each one and slide the whole frying pan into the oven and cook for five mins or until done.

Mumsnetter Reviews

From: Anon on Fri 06-Nov-09 14:00:08 Overall rating: 0.0



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